In Your Opinion: 292 posts

Scent Diary : First of the Year

Happy 2024 to my readers and friends! I wish you many wonderful experiences, health and success. Above all, I wish that 2024 will be a more peaceful year than the previous one.

What was the first thing you smelled this year? One of the exercises I gave to my ISIPCA students to develop them ability to notice and describe aromas is to track the scents they smell over the course of five consecutive days. It was a training method I learned as a perfumery students and I always found it effective. Even these days when I make a point of keeping a scent diary for several days and noting what odors I observe around me, my perception of aromas becomes heightened.

So with the goal of starting the year well, here is my list:
Jasmine tea–white grape, apricot jam, suede, green buds.
White hyacinths–I made an arrangement with white hyacinths and pine branches and I smelled the vivid wet almond and earthy rose scent as soon as I walked into the living this morning.
Panettone–my homemade panettone was scented with orange and lemon peel, vanilla and rum-raisins.
Kefir–my morning, holiday or not, starts with feeding my army of pets–sourdough starters, nukadon, and kefir. Kefir smells wonderfully of green apple and lemon.
Hermès Cuir d’Ange–my perfume today, soft leather and tender musk, with a whisper of violets and faded roses.

I would love to read your lists.

Scent Diary is a place to write your observations about the scents around you. Whether you write down 1 recollection or 10 matters less than simply reminding yourself to smell. You can add as many comments as you wish. You can comment today or over the course of the week; this thread will always be open. Of course, do share what perfume you’re wearing or what particularly good scented products you’ve discovered.

While looking through my articles, I found this article that I wrote a few years ago but that still remains popular and often-read: A to Z Tips for Enjoyable, Affordable and Rewarding Perfume Hobby. If you have any tips to add, I’d love to hear them.

Photography by Bois de Jasmin

Recommend Me a Perfume December 2023 and a Giveaway

Merry Christmas! Warm wishes to you this holiday season.

Our “Recommend Me a Perfume” thread is open this week. You can use this space to find perfume recommendations, to share your discoveries and favorite scents, and to ask any questions about scents, aromas and flavors. Or you can just tell us what perfume you are wearing!

As a gesture of gratitude to everyone who helped our community with their quests and wishlists, I would like to offer you a giveaway. Everyone who will participate in this thread will be entered into a draw for one set of vintage and niche samples from my collection. The set includes 20 fragrances from the classical houses like Guerlain, Chanel, Caron as well as niche staples like Serge Lutens and L’Artisan. I made several of these sets for gifts this year, and I decided to offer one to you.

If you don’t wish to be entered into the giveaway, please note so in the comments. The contest is now closed, but please continue to comment and help others with their searches.

The winner is Marianella. Congratulations! I will contact the winner via email shortly.

How does it work: 1. Please post your requests or questions as comments here. You can also use this space to ask any fragrance related questions. To receive recommendations that are better tailored to your tastes, you can include details on what you like and don’t like, your signature perfumes, and your budget. And please let us know what you end up sampling. 2. Then please check the thread to see if there are other requests you can answer. Your responses are really valuable for navigating the big and sometimes confusing world of perfume, so let’s help each other!

To make this thread easier to read, when you reply to someone, please click on the blue “reply” link under their comment.

Photography by Bois de Jasmin

Recommend Me a Perfume : November 2023

Our “Recommend Me a Perfume” thread is open this week. You can use this space to find perfume recommendations, to share your discoveries and favorite scents, and to ask any questions about scents, aromas and flavors. Or you can just tell us what perfume you are wearing!

How does it work: 1. Please post your requests or questions as comments here. You can also use this space to ask any fragrance related questions. To receive recommendations that are better tailored to your tastes, you can include details on what you like and don’t like, your signature perfumes, and your budget. And please let us know what you end up sampling. 2. Then please check the thread to see if there are other requests you can answer. Your responses are really valuable for navigating the big and sometimes confusing world of perfume, so let’s help each other!

To make this thread easier to read, when you reply to someone, please click on the blue “reply” link under their comment.

Photography by Bois de Jasmin, at a Japanese temple.

Roses and Green Tea

Happy Thanksgiving to everyone celebrating!

The combination of rose and black tea is gorgeous–the honeyed, citrusy note of rosewater complements the gentle smokiness of black tea well and brings out its roasted chestnut accents. Andy has previously shared his recipe for “the morning of roses” tea and I mentioned how I transform tea into a cup of Shalimar. However, using rosewater in green tea hasn’t occurred to me previously, since green teas are quite delicate and it didn’t seem to me that rose would fit well with the seaweed and spinach notes of the unfermented green blends I usually drink.

Oolong tea, on other hand, suits roses well. Oolong undergoes fermentation, the length of which varies depending on the tea grower, but in most cases, fermentation releases the floral notes of tea leaves. This is the reason osmanthus and jasmine suit oolongs perfectly–the marriage of flavors is harmonious.

Adding rosewater is not the same as letting the petals perfume the leaves, but it works well enough. Start with a couple of drops of rosewater added directly into the brewed tea and adjust the quantity to your taste. Savor the fragrant vapor rising above the cup. Enjoy the slow valse of flavors. A cup of tea is a moment to put the world on pause and carve out time for yourself. Make it as enjoyable as possible.

If you have your favorite teas or tea combinations, please share. 

Scent Diary is a place to write your observations about the scents around you. Whether you write down 1 recollection or 10 matters less than simply reminding yourself to smell. You can add as many comments as you wish. You can comment today or over the course of the week; this thread will always be open. Of course, do share what perfume you’re wearing or what particularly good scented products you’ve discovered.

While looking through my articles, I found this article that I wrote a few years ago but that still remains popular and often-read: A to Z Tips for Enjoyable, Affordable and Rewarding Perfume Hobby. If you have any tips to add, I’d love to hear them.

Photography by Bois de Jasmin

Recommend Me a Perfume : October 2023

Our “Recommend Me a Perfume” thread is open this week. You can use this space to find perfume recommendations, to share your discoveries and favorite scents, and to ask any questions about scents, aromas and flavors. Or you can just tell us what perfume you are wearing!

How does it work: 1. Please post your requests or questions as comments here. You can also use this space to ask any fragrance related questions. To receive recommendations that are better tailored to your tastes, you can include details on what you like and don’t like, your signature perfumes, and your budget. And please let us know what you end up sampling. 2. Then please check the thread to see if there are other requests you can answer. Your responses are really valuable for navigating the big and sometimes confusing world of perfume, so let’s help each other!

To make this thread easier to read, when you reply to someone, please click on the blue “reply” link under their comment.

Photography by Bois de Jasmin

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