Annick Goutal Eau de Charlotte : Fragrance Review
by Suzanna
In the early 1980s, the late Annick Goutal created two fragrances for her young daughters, Camille and Charlotte. Ivy and honeysuckle inspired Camille’s scent (Eau de Camille, 1983) while Charlotte’s scent (Eau de Charlotte, 1982) described a young girl smitten by blackcurrant jam and cocoa. Despite the foodie nomenclature of the notes, Eau de Charlotte is not a gourmand scent. The blackcurrant and cocoa notes belie Charlotte’s true nature as a lily of the valley scent.
I discovered Charlotte, or she me, on a scent strip in a magazine. It smelled so different—this was the mid-nineties—to anything else I’d smelled until that time. I was a Jean Patou Joy wearer, and Eau de Charlotte seemed less mainstream and more creative. I wore it through a couple of bottles before finding Gardenia Passion from the same Goutal line (by way of the incredible soap, but that’s another story!)
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